Delta G (DGC) is a water-soluble compound derived from hydroxychlorine, a natural element found in water. It is also a component of many common food ingredients, particularly processed meats. It also appears in various products in the food supply, such as soap and detergents.
Delta G is a chemical compound that acts as an essential component in the metabolism of fats, sugars, proteins, and amino acids. The most common use of delta G is to maintain health-promoting HDL cholesterol levels.
How do I get a healthy dose of DGC?
Healthy Delta G levels are achieved when using Delta G in quantities ranging from 1:1000 to 10,000 or more.
Where I can buy Delta G?
Healthy Delta G is easily obtainable from food sources, including:
Lactose-free yogurt, yoghurt, and raw milk
Egg. The best source is an unheated eggs, which are available in large packages.
Vegetable oils, such as canola oil, walnuts, soybean oil, and vegetable glycerin
Fats. For this reason, many people choose to eat a plant-based diet rather than include animal products in their diet.
Can I take Delta G orally?
Yes, you are able to take delta G orally
If you take a larger dose than the recommended dose, you may develop a serious and potentially life-threatening condition known as Delta Flu.
Can a Delta G dose be lower than recommended?
Unfortunately not. The World Health Organization (WHO) recommends daily dietary allowances (DAD) of 10 mg for adults and 8.5 mg for children.
The FDA regulates any form of delta G.
Can this medication be given to children?
No. The United States Drug Administration (FDA) will not approve medication for use by children under the age of 18 years.
When should I avoid Delta G?
Avoid eating fatty meats, especially beef, lamb, pork, and fish.
Avoid fatty meats such as pork, beef, lamb, and fish. Avoid using canned meats.
Avoid using canned meats. Avoid consuming processed meats, such as sausages, deli meat, and fried meat.
Avoid consuming processed meats, such as sausages, deli meat